Established in 1980 on Hayling Island, Cottage Cuisine has built a reputation for creative, first class catering. We cater for a wide range of events including anniversaries, weddings, funerals, dinner parties and business functions across Hampshire (Hants) and West Sussex.
Angie Driscoll and her staff offer the expertise and professionalism needed to create your perfect day. Angie is renowned for taking pride in every event, large or small, to ensure that a top quality service is provided. We will be there at every stage of your day ensuring that every detail is attended to allowing you to sit back, relax and enjoy yourself with your guests.
Whether you are having a wedding in Portsmouth, a dinner party in Emsworth, a barbeque in Havant, an anniversary in Southampton or a soir?e in Chichester then we can help you to have an enjoyable and stress-free occasion.
We have a new, extensive set of menus ranging from Cocktail Canap?s through Themed Suppers to a Seafood Extravaganza.
To ensure all health and safety standards are upheld, our premises on Hayling Island have been rigorously inspected by the Environmental Health Department and all our staff qualified in necessary health and hygiene procedures.
N.B. We can offer significant savings as we do not charge corkage and there is no VAT as we are not VAT registered.
Our clients have never been disappointed with the quality, presentation or service we provide. Some of our clients? comments:
You did a fantastic job for us, you were all like a really nice group of friends who''d come round to help. It gave us the chance to mix and enjoy ourselves without even thinking what was going on behind the scenes. JC.
? the food was the best either of us have ever eaten at a wedding and it certainly knocked the socks off a lot of restaurant food. JG ? vegetarian friends.
Thank you very much for the super buffet supper Cottage Cuisine laid on for us during our "Jazz on the Solent" fundraising last Frid...