Reference Number. 155501
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Accent Fresh

We are a customer led company and consider this area of our business to be very important. Excellent fresh produce, competitive prices, a professional service, a great team of people and dialogue with the chef to make sure we keep getting the job right. We work on this every day. Accent Fresh are based in Downham Market in the heart of a fabulous agricultural area. We supply hotels, pubs, restaurants, caterers, schools and other food outlets. Right from the word go it made sense to use as many local growers as possible. Fenland celery, carrots grown five miles away, super strawberries from Wisbech, autumnal pumpkins, delicious leeks from Chatteris, a wide range of potato varieties from March and much, much more.

Accent Fresh
St Johns Way St Johns Business Estate
Downham Market
Norfolk
PE38 0QQ
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Fruit downham market Vegetables downham market Local produce downham market Specialist importers downham market Fresh Produce downham market

Information provided by UK Small Business Directory

Accent Fresh are listed in; Fruit and Vegetable Wholsalers Listings : Fruit and Vegetable Wholsalers Directory : Fruit and Vegetable Wholsalers in Norfolk : Fruit and Vegetable Wholsalers in Downham Market : Norfolk Business Directory : Downham Market Business Directory

Accent Fresh Downham Market Norfolk Fruit and Vegetable Wholsalers

We are a customer led company and consider this area of our business to be very important. Excellent fresh produce, competitive prices, a professional service, a great team of people and dialogue with the chef to make sure we keep getting the job right. We work on this every day. Accent Fresh are based in Downham Market in the heart of a fabulous agricultural area. We supply hotels, pubs, restaurants, caterers, schools and other food outlets. Right from the word go it made sense to use as many local growers as possible. Fenland celery, carrots grown five miles away, super strawberries from Wisbech, autumnal pumpkins, delicious leeks from Chatteris, a wide range of potato varieties from March and much, much more.